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California School of Culinary Arts
California School of Culinary Arts has become a respected culinary school. Our expertise, along with the ever-growing influence of our graduates, is helping to set the bar for the future and beyond. Founded in 1994, the CSCA faculty includes respected, experienced chefs who can help turn out confident and successful graduates.
Degrees Offered
California School of Culinary Arts Diploma
Culinary (1)
California School of Culinary Arts Associate's Degree
Culinary (1)
Hospitality, Tourism & Travel (1)
Request information from California School of Culinary Arts directly to learn more about tuition and expenses, program enrollment, and financial assistance.
